Come for the Xinjiang-style lamb and beef skewers fired over hot coals. There are also pippies with XO, lobster and a Sichuan-style grilled barramundi hotpot with tofu and lotus root. Pair it all with jugs of Asahi or Chinese beer.
We invite you to celebrate our restaurant’s delicious recipes whether you are here for a business lunch or dinner. Discover new tastes and inspired recipes.
Reserve a Table
GOOD FOOD AND DRINKS
Come for the Xinjiang-style lamb and beef skewers fired over hot coals.
We have our own ingredients to make it special